In Manchester , New
Hampshire , Margaritas has all tongues wagging. It’s a
fabulous restaurant totally dedicated to Mexican dishes, drinks and Mexican
culture in ways that are close up and palpably pleasing, Owners, John and Dave Pelletier love the country so much,
they created a superb haven for immersing us in the country, cuisine and its
causes with a variety of surprises that
are utterly impressive and inspiring.
With its 27 locations in New England , Pennsylvania and New Jersey ,
Margaritas makes its invaluable - not to mention tasty - mark in America .
Known for its drinks and wraparound big bar, Margaritas has created great exotic ones such as Russelrita with its creamy, smooth raspberry and strawberry flavours; Pepino, that’s big on habanero lime, mint and cucumber and two more originals, called Blood Orange is a real favourite.
Tortilla chips and salsa come free to your table.
I returned
twice to Maragritas. I loved the cheese enchilada, beef taco, the crusty –
oh-so-good mini chicken chimichanga.
I have to encourage you to start with that cheese enchilada from the alacarte menu. It was divine with its sweetish cream sauce and the corn tortilla.
The dessert I indulged in was mama mia amazing: Margaritas Famous Fried Ice Cream. It’s a huge ball-shaped delight of vanilla ice cream within a salty crushed pretzel shell. Covered in chocolate sauce or honey or both – if you want to go all out – this super sweet-and-salty creation is unforgettable.
I have to encourage you to start with that cheese enchilada from the alacarte menu. It was divine with its sweetish cream sauce and the corn tortilla.
The black beans are as good as the guacamole you’ll get in several
dishes, such as the fajita salad and Enchiladas Banderas.
The dessert I indulged in was mama mia amazing: Margaritas Famous Fried Ice Cream. It’s a huge ball-shaped delight of vanilla ice cream within a salty crushed pretzel shell. Covered in chocolate sauce or honey or both – if you want to go all out – this super sweet-and-salty creation is unforgettable.
As you eat and drink, the Mexican music and
décor adds further sensory pleasure. It creates an atmosphere that colourfully
captures all the flavours in the food.
Every piece of furniture, every tile, every vase, mask and statue and comes from the country. Spacious and seductive with its vivid colourful lighting, you’ll feel like you truly are inMexico .
Fabulous programs bring children into the restaurant to view the art, learn about the culture and even how to make guacamole during a presentation. Exchange programs to heighten awareness bring both cultures together; many Mexicans come here to present their craft.
Every piece of furniture, every tile, every vase, mask and statue and comes from the country. Spacious and seductive with its vivid colourful lighting, you’ll feel like you truly are in
No comments:
Post a Comment